Hi, I’m Carrie. Welcome to Wise Taste. I’m a journalist with a passion for cooking great food (and eating it, too). My cooking style is simple and healthful.
I started cooking when I was a kid and never stopped. As an adult I’ve enjoyed cooking less frequently with recipes and more often creating meals on the fly with what’s fresh and available.
My husband, Jonathan, and I like to try new foods together. He will help capture photos and videos of the food shared here. I appreciate his genuine gratitude and delight for the recipes I create, and cooking is something we enjoy together.
And great food is even better when shared. So dig in!